Summit Suite Dinner Menu
Summit Suite Buffet will re-open May 18th. Reservations are live now.
COLD STATION
Fresh Assorted Rolls and Butter
Variety of Savoury Dips and Pita Bread
Market Fresh Salad, Beet Salad
Cucumber and Tomato Salad
Seasoned Vegetable Salad, Pasta Salad
Shrimp and Cocktail Sauce
Marinated Gravlax Salmon
Seafood Salad
Cold Cuts and Cured Meats
HOT ENTRÉE STATION
Roast Prime Rib of Beef, BBQ Pork Ribs
Meatballs in a Red Pepper Cream Sauce
Chef's Signature Chicken Dish
Shrimp and Scallops Creole
Fresh Fish of the Day, Steamed Mussels
Farfalle Primavera
Rice Pilaf Entrée, Oriental Noodles
Breaded Chicken Fingers and French Fries
Roasted Potatoes, Market Fresh Vegetables
DESSERT STATION
Prepared In-House by our Pâtissier
Specialty Cakes, Individual Pastries and Tarts
Assortment of Fruits and Gourmet Cheeses
Hot Coffee or Tea
EARLY DINNER – 5:00 PM & 5:30 PM RESERVATIONS
Adults $49, Children $26
DINNER – 6:00 PM – CLOSE
Adults $59, Children $26
The above rates include:
FREE admission to Ride-to-the-Top our Indoor/Outdoor Observation Decks attraction.
Menu items and seating times are subject to change.
Prices are subject to H.S.T.
Subject to a 3% Attractions and Promotions Fee
An 18% gratuity will be added to parties of 8 or more.