Summit Suite New Year’s Eve Menu

COLD STATION

Fresh Assorted Rolls and Butter
Variety of Savory Dips and Pita Bread
Seasonal Leaf Lettuce Salad
Snap and Eat Crab Legs
Marinated Gravlax Salmon
Shrimp and Cocktail Sauce
Seafood Salad
Cucumber and Tomato Salad
Beet Salad
Potato Salad, Pasta Salad
Cold and Cured Meats

HOT ENTRÉE STATION

Roast Prime Rib of Beef
BBQ Pork Ribs
Leg of Lamb
Smoked Pork Loin
Chef’s Signature Chicken Dish
Fresh Fish of the Day
Steamed Mussels
Shrimp and Scallops Creole
Meatballs in Red Pepper Cream Sauce
Farfalle Primavera
Spicy Oriental Noodles
Chicken Fingers and French Fries
Roasted Potatoes, Rice Pilaf

DESSERTS

Specialty Cakes & Pies
Individual Pastries and Tarts
Assortment of Fresh Fruits
Gourmet Cheeses

Revolving Dining Room Reserve Now
Summit Suite Buffet Book Table
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