Summit Suite Buffet

The Summit Suite Buffet

The Summit Suite Buffet is closed for the season. Open December 31 for New Year’s Eve and reopening Spring 2026.

Open seasonally from May to October. Casual yet distinctive Niagara Falls dining defines this Niagara Falls buffet-style restaurant. The Summit Suite Buffet Dining Room offers the ultimate in family-affordable casual dining. Here we feature our famous double-sided buffet and rich wood paneling with elegant accents that offer an inviting, warm atmosphere. Located 775 feet above the Falls, the Summit Suite Buffet provides both the best view of Niagara Falls and fine food for a truly legendary Niagara Falls dining experience.

Open in season for dinner, the buffet features an array of delectable cuisine, including fresh seafood, meats, freshly prepared salads, and pastries. Even the price is right, we make superb Niagara Falls dining always affordable for the whole family, and there are ‘Early Dinner’ specials between 5:00 p.m. and 5:30 p.m. Our admission to the Ride-to-the-Top and Indoor/Outdoor observatory is always FREE when dining with us.

In winter, the Summit Suite Buffet in Niagara Falls is the perfect venue for private receptions, Niagara banquets, and business meetings. Complete with 2,500 square feet and seating for 200, the Summit Suite is well-designed to host a range of special functions. The buffet is located 775 feet above the Falls and promises you a unique brand of excitement and entertainment. Our staff will be happy to assist you with your special function needs.

Select a Menu

Summit Suite Lunch Menu

11:30 am, 1:00 pm 2:30 pm
COLD STATION
Fresh Assorted Dinner Rolls & Butter
Variety of Savoury Dips & Pita Bread
Market Fresh Salad, Beet Salad
Cucumber and Tomato Salad
Seasoned Vegetable Salad, Pasta Salad
Poached Salmon, Vegetarian Samosas with Sweet Chili Sauce
Seafood Salad
Cold Cuts and Cured Meats
HOT ENTRÉE STATION
Roast Top Sirloin
Meatballs in a Red Pepper Cream Sauce
Chicken Legs in a Honey Garlic Sauce
Breaded Chicken Fingers and French Fries
Vegetarian Samosas with Sweet Chili Sauce, Fresh Fish of the Day
Rice Pilaf Entrée, Oriental Noodles
Roasted Potatoes, Market Fresh Vegetables
DESSERT STATION

Prepared In-House by our Pâtissier

Specialty Cakes
Individual Pastries & Tarts
Assortment of Fruit, Gourmet Cheeses
Coffee or Tea

Summit Suite Dinner Menu

COLD STATION
Fresh Assorted Rolls and Butter
Variety of Savoury Dips and Pita Bread
Market Fresh Salad, Beet Salad
Cucumber and Tomato Salad
Seasoned Vegetable Salad, Pasta Salad
Shrimp and Cocktail Sauce
Marinated Gravlax Salmon
Seafood Salad
Cold Cuts and Cured Meats
HOT ENTRÉE STATION
Roast Prime Rib of Beef, BBQ Pork Ribs
Steamed Mussels
Meatballs in a Red Pepper Cream Sauce
Chef's Signature Chicken Dish
Shrimp and Scallops Creole
Farfalle Primavera
Rice Pilaf Entrée, Oriental Noodles
Breaded Chicken Fingers and French Fries
Roasted Potatoes, Market Fresh Vegetables
DESSERT STATION

Prepared In-House by our Pâtissier

Specialty Cakes, Individual Pastries and Tarts
Assortment of Fruits and Gourmet Cheeses
Hot Coffee or Tea

Summit Suite New Year’s Eve Menu

COLD STATION

Fresh Assorted Rolls and Butter
Variety of Savory Dips and Pita Bread
Seasonal Leaf Lettuce Salad
Snap and Eat Crab Legs
Marinated Gravlax Salmon
Shrimp and Cocktail Sauce
Seafood Salad
Cucumber and Tomato Salad
Beet Salad
Potato Salad, Pasta Salad
Cold and Cured Meats

HOT ENTRÉE STATION

Roast Prime Rib of Beef
BBQ Pork Ribs
Leg of Lamb
Smoked Pork Loin
Chef’s Signature Chicken Dish
Fresh Fish of the Day
Steamed Mussels
Shrimp and Scallops Creole
Meatballs in Red Pepper Cream Sauce
Farfalle Primavera
Spicy Oriental Noodles
Chicken Fingers and French Fries
Roasted Potatoes, Rice Pilaf

DESSERTS

Specialty Cakes & Pies
Individual Pastries and Tarts
Assortment of Fresh Fruits
Gourmet Cheeses

Revolving Dining Room Reserve Now
Summit Suite Buffet Book Table
Observation Deck Buy Tickets